Pan-fried BBQ Lamb Chops

It’s all tummies full and satisfied with the enriching taste of our BBQ Lamb Chops recipe. Try it, uzobuzwa ubumnandi obulapho.

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Pan-fried BBQ Lamb Chops

Cooking Method: Frying Cuisine: Mediterranean Courses: Dinner Recipe Keys: Gluten Free Low Carb Paleo Quick Meals

Prep Time 10 mins Cook Time 10 mins Total Time 20 mins

Servings: 2

Ingredients

Servings

• 1 kg lamb chops
• 1 tbsp Amapelepele Pepper Steak Spice
• 1 tbsp fresh thyme (chopped)
• ¼ tsp rosemary (finely chopped)
• 1 cup BBQ sauce
• 2 tbsp lemon juice
• 1 tbsp olive oil

Instructions

1. Combine thyme, rosemary, and seasoning.

   1 tbsp chopped fresh thyme, ¼ tsp finely chopped rosemary, 1 tbsp Amapelepele Pepper Steak Seasoning

2. Rub onto the lamb chops.

   1kg lamb chops

3. Pan fry on low-medium heat until lamb has cooked.

4. Add the lemon juice and BBQ sauce, coat chops and cook for a further minute.

   2 tbsp lemon juice, 1 cup BBQ sauce

5. Enjoy!

Keywords: dinner, lamb, chops, bbq