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Pasta and Calamari

Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Cooking Method: Frying
Cuisine: Italian
Courses: Dinner
Servings: 2
Ingredients
  • 250 g pasta (cooked)
  • 500 g calamari
  • 1 tbsp butter
  • ¼ tsp Amapelepele Paprika Powder
  • ½ cup peri-peri or prego sauce
  • 1 pinch salt and pepper (to taste)
Instructions
  1. 1
    Heat butter in a large saucepan; add calamari and paprika. Fry for 2 minutes.

    1 tbsp butter, 500g calamari, ¼ tsp Amapelepele Paprika Powder

  2. 2
    Add peri-peri sauce and season with salt and pepper.½ cup peri-peri or prego sauce, pinch salt and pepper
  3. 3
    Combine with cooked pasta and enjoy!
Keywords: dinner, pasta, seafood, calamari
Read it online: https://amapelepele.co.za/recipe/pasta-and-calamari/